Kula Fields Oven Roasted Potatoes, Vegetables, & Herbs

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5-6 cups cubed  potatoes 1 medium Italian Eggplant, cubed 1 large zucchini , quartered & sliced 1 Kula Sweet Onion, thinly sliced 1/2 cup macadamia nut oil (can substitute olive oil) 1 tablespoon chopped rosemary 1 tablespoon chopped oregano 1 teaspoon chopped thyme salt & pepper to taste Preheat oven to 400 degrees.  Wash all… [Continue Reading]

Kula Fields’ Oven Roasted Cherry Tomatoes

Kula Fields Tomatoes

This recipe & photo won the Whole Foods Kahului Farm to Table Photo Contest. So simple! Chop a pound or more cherry tomatoes in half and place in a baking dish or cookie sheet in a single layer.  Drizzle with olive or mac nut oil. Sprinkle with  herbs of oregano, basil, thyme, salt & pepper…. [Continue Reading]